Paleo Brownies

This is one of my favorite brownie recipes. The brownies are very moist. Another recipe from elanaspantry.com

Paleo brownies

Ingredients 

1 cup blanched almond flour

1/4 t Celtic sea salt

1/4 t baking soda

4 oz baking chocolate (100 % cacao)

I've been using 60 - 70% cacao for less bitter brownies

7 dates pitted

3 large eggs

1/2 cup coconut oil melted

1/2 t vanilla stevia (I used regular stevia found at Trader Joes)

1. In food processor, pulse together almond flour, salt and baking soda

2. Pulse in squares of dark chocolate until the mixture of course sand

3. Pulse in dates until the mixture of course sand

4. Pulse in eggs

5. Pulse in coconut oil and stevia until mixture is smooth

6. Transfer mixture to a greased 8 x 8 baking dish

7. Mixture will be very thick, smooth with a spatula 

8. Bake at 350 degrees for 18-22 minutes

9. Cool for 2 hours then serve

Notes: make sure dates are not Harland too dry or you will end up with a crumbly mess.